The Vedic Cookbook – pdf

 17,50

The Vedic Cookbook is a complete manual for the Vedic Kitchen. It is Rada’s own cookbook and the result of 10 years of experience as a Vedic chef and about thirty years as a teacher (Ayur)Vedic cooking.

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The Vedic Cookbook is a complete manual for the Vedic Kitchen. It is Rada’s own cookbook and the result of 10 years of experience as a Vedic chef and about thirty years as a teacher (Ayur)Vedic cooking.

The Vedic cuisine is the original cuisine of India with the basic principles of Ayurveda, the health-philosophy of India. It is the only cuisine in the world that is naturally completely vegetarian. The vegan version is also given for almost all recipes in this book. More over, most recipes are glute free. With all Rada’s tips, knowledge and kitchen secrets and more than 200 proven recipes.

Ideal for home, and a unique book for professional chefs, who want to introduce really great vega(n) menus. Over 240 pages of happy and peaceful cooking, including 15 photo pages and an introduction by Esther Ouwehand.

The English version of the Vedic Cookbook is available as a digital download in PDF format. The pdf file will normally open on your device but if not you can use Adobe Acrobat Reader.

You can download a sample of the book here and try it out on your smartphone, computer or tablet.

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